Thursday, May 6, 2010

Cooking with Frenchs products

Here's a receipe that looks good for a new twist on broccoli - especially for those kids who love cheesey broccoli! I think you could use ff/lf broccoli soup and skim milk for a healthy alternative!

Broccoli Cheddar Bake
Prep Time: 10 min. Bake Time: 30 min.

1 (10 ¾ oz.) can CAMPBELL'S® Condensed Broccoli Cheese Soup
¾ cup milk
1 1/3 cups (2.8 oz.) FRENCH'S® Original or Cheddar French Fried Onions
1 1/3 cups shredded Cheddar cheese
4 cups cooked broccoli cute

1. MIX soup, milk, 2/3 cup French Fried Onions, 2/3 cup cheese and broccoli in 1 1/2-qt. baking dish.
2. BAKE at 350ºF for 30 min. or until hot. Stir.
3. TOP with remaining cheese and onions. Bake 5 min.

Makes 6 servings
Tip: Use 1 bunch broccoli, cut up and cooked or 16 oz. pkg. frozen broccoli cuts.




Look for French’s Original and Cheddar French Fried Onions in the canned vegetable aisle at your favorite supermarket. For more great recipes and cooking tips from the test kitchen at French’s, please visit www.frenchsfoods.com.

FRENCH’S Foods, a division of Reckitt Benckiser Inc., the maker of FRENCH’S® French Fried Onions, is a leading manufacturer, marketer, and distributor of food and household products. Some other well known, trusted household names in the Reckitt Benckiser Inc. family of food products include FRENCH’S® Mustards, FRANK’S® REDHOT® Cayenne Pepper Sauce and FRENCH’S® Worcestershire Sauce.

1 comment:

Charlee said...

Breven likes brocoli raw and Aubree dosn't like it at all so in my house its a 50/50 draw on that veggie but this sounds good!